Highly useful food preparation labels to clearly illustrate use by dates.
Removable labels that display tick boxes for ingredients that some may be allergic to.
This thermometer features a folding probe and is both water resistant and easy to use. It is ideal for monitoring cooking; cooling and food holding temperatures as part of HACCP and health and safety procedures.
Workplace thermometer complies with the Workplace (Health; Safety & Welfare) Regulations 1992 - Section 7
A5 pre-printed book temperature log book for regular temperature checks and diligence recording.
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